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PRINCIPLES AND TECHNIQUES OF PRACTICAL BIOCHEMISTRY - IMPORTADO

Keith Wilson , John Walker
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Sinopse
In this new, 5th edition of a highly popular text, undergraduate students are introduced to all the basic experimental techniques routinely used in practical biochemistry today. Most attention is given to techniques students will encounter in their practical classes, with the principles and theories behind them explained in detail to aid understanding. As a further aid to students, essential calculations and worked answers appear at the end of each chapter. ?Key terms to understand´ are also included to help students thoroughly review each topic.

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Editora Cambridge university press
ISBN-13 9780521658737
ISBN 052165873X
Edição 5 / 2000
Idioma Inglês
Páginas 802
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